Wanigan Cafeteria

Named after the traditional cookshack which accompanied lumberjacks on log drives down local rivers, the Wanigan Cafeteria offers visitors, residents, tenants, patients and staff a unique place to enjoy a meal prepared in our large commercial kitchen.

Hours

Monday through Friday, 8 a.m. to 5 p.m.
Saturday, 10 a.m. to 2 p.m. (April–December)
Closed on holidays

Menus

Grab ‘n Go is available all open hours.

• Drinks
• Fruit
• Homemade pastries, bars
• Cookies
• Sandwiches
• Parfaits, cottage cheese, hard boiled eggs, string cheese, yogurt
• Chips and trail mix

Hot meal, soup and full salad bar is open from 11:30 a.m. to 1:30 p.m. each weekday.

Menu is subject to change.