NOTICE: COVID-19 – Wanigan Cafeteria
Th Wanigan Cafeteria is currently open at limited capacity Monday through Friday from 11:30 a.m. to 1:30 p.m. In an effort to limit traffic, we continue to be closed for public operation but are open for takeout to patients, residents, tenants, and their families receiving services on our campus. The salad bar and grab-n-go items are currently available, but the hot meal is temporarily unavailable due to staffing shortages.
The tables in the seating area must remain 6 feet apart with one chair per table. Increased infection control precautions are being taken prior to opening, during the lunch hour between customers, and after closing in the afternoon.
Debit/Credit will continue to be acceptable forms of payment.
We will continue to monitor operations based on staffing availability, the community spread of COVID-19, and guidance from the MN Department of Health.
We thank you for your continued patience, understanding, and support during this time.
Additional COVID-19 Resources
Named after the traditional cookshack which accompanied lumberjacks on log drives down local rivers, the Wanigan Cafeteria offers visitors, residents, tenants, patients and staff a unique place to enjoy a meal prepared in our large commercial kitchen.
Monday through Friday, 8 a.m. to 1:30 p.m. – See above listed temporary hours due to COVID-19.
Closed on holidays
Grab ‘n Go
- Homemade pastries & bars
- Meat & cheese packs, cottage cheese, hard boiled eggs, string cheese, yogurt
- Chips and trail mix
Hot meal, soup and full salad bar is open from 11:30 a.m. to 1:30 p.m. each weekday. – Temporarily unavailable due to COVID-19
Menu is subject to change.